Tag: Morbifrutta 100

Fabbri MORBIFRUTTA 100 base One of the standout features Fabbri MORBIFRUTTA 100 base is its neutral taste, allowing it to blend seamlessly with various flavors without altering the overall profile of the final product. Additionally, this base contains no milk derivatives, making it an ideal choice for those with milk allergies or lactose intolerance. This inclusivity broadens the range of consumers who can enjoy products made using this base. The formulation contains natural thickeners; consequently, they contribute to the base’s excellent stability when stored in containers. Furthermore, these thickeners help the mixture hold its structure and maintain a desirable texture. As a result, they enhance the overall quality of the preparation. Allow the mixture to rest before use to maximize its effectiveness. This resting period is crucial because the stabilizers fully hydrate during this time. Consequently, the final product performs at its best. In summary, Fabbri MORBIFRUTTA 100 base offers a flexible, milk-free solution with dependable texture and stability, making it suitable for a wide range of applications. Benefits of Fabbri MORBIFRUTTA 100 base High fruit content: Contains a significant amount of real fruit, offering a natural and fresh taste. Versatile: Can be used in various desserts, smoothies, and other culinary creations. Easy preparation: Simple to mix and integrate with other ingredients, making it convenient for quick recipes. No added preservatives: Free from artificial preservatives, ensuring a cleaner and healthier product. Consistent texture: Provides a smooth and uniform consistency, perfect for professional-quality results. Long shelf life: Maintains freshness for extended periods, reducing waste and improving cost efficiency Properties net weight: 1 kg sold per unit; 12 units per box shelf life: best before 36 months storage condition: room temperature allergen declaration: produced in a facility where milk and milk derives, eggs, soy and nuts are used. product information: gluten-free, vegan suggestion for use: dissolve 30-50 g of product in 1,3 – 1,4 kg of mix

Tag: Morbifrutta 100

Morbifrutta 100

Fabbri Morbifrutta 100

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